Candoni Italian Onions in Balsamic Vinegar are made of the finest “Borrettane” onions, grown and handpicked in the farmlands of the Italian region of Emilia. They are marinated in Candoni Balsamic Vinegar to create the perfect flavor combination.
Ingredients:Borettane Onions, Water, Sugar, Balsamic Vinegar, Wine Vinegar, Salt, Citric Acid, Lactic Acid, Ascorbic Acid. Contains Sulphites.
