Green Chalkidiki olives, Colossal size, stuffed one by one by hand with whole almond cloves to give plump, fleshy olives that are full of flavor.
Great as meze or as a snack with spirits. Can be added in Pasta or red-tomato pasta sauces.

INGREDIENTS: pited olives, almonds, water, salt, lemon juice.
MAY CONTAIN PITS.